Tiny Kitchen Feast
Couldn't load pickup availability
Pickup available at Inverloch Store
Usually ready in 24 hoursAuthor: Natalie Rodriguez
Tiny Kitchen Feast is a fresh and exciting cookbook with more than 60 plant-based recipes, inspired by author Natalie Rodriguez's life on the road. As a trained chef and 'vanlifer', Natalie shows us that cooking in a tiny kitchen can result in bold, dynamic and 'un-boring' meals.
Life on the road doesn’t mean sacrificing good food. Alongside her delicious and flavourful recipes drawn from her Puerto Rican heritage, Natalie reveals the lessons she’s learned while cooking on the road. Her easy and accessible recipes are proof that wholesome food can be made by any cook, in almost any space.
Start the day with a C.B.L.T. (coconut bacon, lettuce and tomato sandwich), before moving onto tantalising appetisers like roasted-strawberry bruschetta and campfire-inspired grilled tempeh kabobs with miso-plum glaze. Natalie also provides new twists on hearty favourites like smoked poblano and Manchego mac 'n cheese, as well as saffron pineapple lemonade.
With practical tips, mouthwatering meals and insightful tales, Tiny Kitchen Feast will inspire you to not only eat well, but to live well too.
CONTENTS:
Paperback, 184 pages
SIZE:
25.3 x 20.1 x 1.91cm
Pairs well with
Tiny Kitchen Feast
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
Shipping Information
For Australian delivery.
Purchases under $99 is $10 fee.
Purchases over $99 (excluding Gumboots) is free.
For further information click here
Contact Us
Inverloch Store +61 491 752 210
Warragul Store +61 491708 547
Email: customerservice@mookah.com.au
Earn Points, Get Rewarded
For every $1 you spend earn a point.
200 points = $10 reward
500 points = $30 reward
1000 points = $650 reward
1500 points = $100 reward
Explore more here